Have a hankering for take out and don't want to pay the price? Well here is a healthier and more affordable option. This easy and delicious meal is a quick one to make and is sure to be a hit that the whole family will enjoy!
Beef and Broccoli
1/3 cup Hoison Sauce
2 teaspoons Asian Sesame Oil
1/3 cup Oyster Sauce
1 teaspoon Soy Sauce
1 teaspoon white sugar
1 teaspoon (or more if you like more heat) Thai Chili Garlic Paste
1 lb. beef cubes (cut into bite size pieces)
3 tablespoons vegetable oil
A few shakes of ground ginger
3 cloves minced garlic
4 cups of broccoli florets
1 medium onion, thinly sliced
Mix together the hoison sauce, sesame oil, oyster sauce, soy sauce, sugar, ginger and garlic paste and set aside.
Heat vegetable oil over medium high heat in an electric wok (or large saucepan). Add the garlic and saute for 30 seconds. Add the beef cubes and cook until no longer pink. Remove the beef and add the broccoli and onion. Saute for 5-7 minutes, or until the broccoli is bright green and tender. Return the beef to the wok and add the sauce. Simmer until heated through.
Serve over rice and enjoy!
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